Cold treats are essential to cooling down in the sweltering heat of summer. With freshly basil and dairy-free pineapple sorbet, it’s a sweet, simple, and satisfying summer dessert for adults and children alike.
Serving Tip: Mango sorbet or Coconut vegelato is a great partner for this fruity sorbet. Good for spirit drinks combinations.
Flavor Ingredient: Pineapple and Basil.
Base Ingredients: coconut milk, cane sugar, and dextrose.
This was unexpectedly delicious! The two ingredients together sounds crazy, but it is so good! – dairy free.
Size: Pint container.
Allergen Friendly: Dairy-Free, Soy-Free, Gluten-Free, Egg-Free, and Nut-Free.